Kicked-Up Onion Dip

Ingredients

* 8 oz full-fat sour cream

* 8 oz full-fat plain Greek yogurt

* 2 tbsp mayonnaise

* 1 packet onion soup mix

* 1 tsp Worcestershire sauce

* ½ tsp Dijon mustard

* 1 tbsp finely chopped fresh chives

* Freshly cracked black pepper, to taste

Directions

1. Add the sour cream, Greek yogurt, mayonnaise, onion soup mix, Worcestershire sauce, Dijon mustard, chives and black pepper to a medium mixing bowl.

2. Stir until everything is well combined and creamy.

3. Cover and refrigerate for at least 30 minutes. For the best flavour, let it chill overnight.

4. Give it a good stir before serving.

5. Serve with ridged potato chips, kettle chips, pretzels, crackers or fresh veggies.