Ingredients

• 1 cup shredded Cheddar cheese

• 6 eggs, whisked

• 6 slices bacon, diced

• 2 slices bread, cubed

• 1/3 red bell pepper, diced

• 2 green onions, chopped

• 3 tablespoons milk

• 1/2 teaspoon minced garlic, or to taste (optional)

• salt and ground black pepper to taste

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.

2. Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.

3. Bake in the preheated oven until eggs are set, 20 to 25 minutes.